• Fast & Free DeliveryFast & Free Delivery
  • Shop from over 20,000 productsShop from over 20,000 products
  • Free ReturnsFree Returns
LBP
03077609
Change
Home
Spaghetti
Add to wishlistShare
Barilla Pasta Canelloni N88 250GR
Barilla Pasta Canelloni N88 250GR
Barilla Pasta Canelloni N88 250GR
More from Barilla

Barilla Pasta Canelloni N88 250GR

Pack size : 250GR

LBP 71750.00(Inc. VAT)

Out Of Stock
Sold & Delivered by Carrefour
Origin -
Italy
highlights
The delights of the authentic Italian lifestyle, collected in a selection of pasta shapes and r
OUT OF STOCK
Add to wishlistShare

DESCRIPTION

Nutrition facts

Size
250GR
Per100PortionType
Average Nutritional
Per100Energyinkcal
359kcal
Per100EnergyinkJ
1521kJ
Per100Protein
12.5g
Per100Carbohydrates
71.2g
Per100Sugar
3.5g
Per100Fat
2g

*Your daily values may be higher or lower depending on your calaries needs

INFORMATION

Ingredients

Durum Wheat Semolina Water

Allergy Information

Contain Soya, Contai

Storage Condition

Store in a cool and dry place, away from the sunlight

Preparation and usage

1) For the béchamel, melt the butter in a pan, add the flour and all the (hot) milk. Beat over the heat with a whisk until it boils, adding salt and nutmeg to taste. 2) Cook the spinach in salted boiling water and chop roughly. 3) Brown the onion in a pan then add the spinach and ricotta and cook for a further minute, then remove from the heat and add salt, pepper and Parmigiano-Reggiano. 4) Fill the Cannelloni with the filling using a spoon or piping Bag. 5) Spread a layer of béchamel in a buttered dish and lay the Cannelloni Emiliani on top cover with the remaining béchamel and a sprinkling of Parmigiano Reggiano. 6) Bake at 190° for 30 min. Remove and allow to rest for 10' before serving.