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La Ferme Saint Jacques Foie Gras Entier Bocal Duck Mi Cuit 180g
La Ferme Saint Jacques Foie Gras Entier Bocal Duck Mi Cuit 180g
La Ferme Saint Jacques Foie Gras Entier Bocal Duck Mi Cuit 180g
More from La ferme st jacques

La Ferme Saint Jacques Foie Gras Entier Bocal Duck Mi Cuit 180g

Pack size : 180g

LBP 3398428.00(Inc. VAT)

Only 1 left!
Sold & Delivered by Carrefour
Origin -
Lebanon
highlights
But, it’s cooked at a higher temperature (85 °C), presented in a beautiful jar, enabling a longer shelf life.
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DESCRIPTION

La Ferme St. Jacques Foie Gras is prepared in the finest noble way, the same way as the Half Cooked Whole Duck Liver. But, it’s cooked at a higher temperature (85 °C), presented in a beautiful jar, enabling a longer shelf life.

Nutrition facts

Per100PortionType
Average Nutritional Value As Per 40g
Size
180GR
Per100Energyinkcal
60kcal
Per100EnergyinkJ
251kJ
Per100Protein
1.5g
Per100Carbohydrates
0.6g
Per100Sugar
0g
Per100Fat
5.7g
Per100Sodium
90mg
Sub Type
Duck Mi Cuit
Form
Solid
Category
Fresh & Frozen

*Your daily values may be higher or lower depending on your calaries needs

INFORMATION

Ingredients

Duck Liver (99%) Salt Sugar Port Wine (0.2%).

Storage Condition

Keep refrigerated.

Preparation and usage

Ready to use.

Brand Message

La Ferme Saint Jacques is the first and only Foie Gras production facility in the Middle East. It is concerned with all specialty food made of the liver of ducks or geese. It is based in Batroun, Lebanon. The farm’s activity covers all stages of Fois Gras production that involve: breeding of ducks, transformation, processing and distribution. Duck liver, breasts and confit are produced and transformed following the farming traditions of families from south West of France. La Ferme Saint Jacques is proud to have the ISO 22000 certification for Food Safety Management.