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Plein Soleil Filo Pastry 400GR
Pack size : 400g
LBP 81990.00(Inc. VAT)
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This versatile pastry can be used to create both sweet and savory dishes. It is ideally used for making baklava, spanakopita, strudel, Borek, bougatsa and tarts.
Plein soleils filo pastry is layered and brushed with butter to create a unique crisp, flaky and golden brown pastry. This versatile pastry can be used to create both sweet and savory dishes. It is ideally used for making baklava, spanakopita, strudel, Borek, bougatsa and tarts.
Average Nutritional Value As Per Serving
*Your daily values may be higher or lower depending on your calaries needs
Store in a cool and dry place.
At Plein Soleil, we believe in extracting Natures finest offerings to create products that nourish And nurture life. We thrive to skilfully blend natural ingredients with the latest technologies to achieve the perfect recipe for a balanced life. Since 1999, Plein Soleil has committed to offer consumers a quality selection of frozen vegetables using only the best harvest from fields around the globe. Year after year, we proudly earned our reputation with our relentless dedication to quality and our endless series of innovations. Today, that commitment to quality is deeply embedded in our culture. Always striving to stay ahead, Plein Soleil expanded into a variety of food categories. In 2015, it gained a presiding market share in the categories of canned and frozen vegetables, appetizers, vegetable oils, condiments, and dairy products.