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Al Wadi Al Akhdar Foul Moudammas, Egyptian Recipe 400GR
Pack size : 400GR
LBP 73950.00LBP 87000.00(Inc. VAT) 15% OFF
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Origin -
Lebanon
highlights
Just season these carefully cooked fava beans with lemon juice, olive oil, and crushed garlic. Serve warm.
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DESCRIPTION
Foul Moudammas Egyptian recipe is delicately spiced with cumin. Just season these carefully cooked fava beans with lemon juice olive oil and crushed garlic. Serve warm.
Nutrition facts
Per100PortionType
Average Nutritional Value As Per 100g
Size
400GR
Per100Energyinkcal
101kcal
Per100EnergyinkJ
425kj
Per100Protein
6g
Per100Carbohydrates
14g
Per100Sugar
1g
Per100Fat
1g
Per100Fibre
5g
Per100Sodium
0.78g
Sub Type
Foul Moudammas
Form
Solid
Category
Food
*Your daily values may be higher or lower depending on your calaries needs
INFORMATION
Ingredients
Cooked Beans 65Perc● Water● Salt● Sugar● Cumin 0.2Perc● Acidifier Citric Acid● Antioxidants Calcium Disodium Edta And Sodium Sulphite. Possible Traces Of Sesame.
Storage Condition
Store in a cool and dry place.
Brand Message
Al Wadi started in 1979 with only three items out of its rich culinary legacies, such as hummus, foul moudammas, and chickpeas. Today, its name is synonymous with unmatchable flavor and bestinclass quality of Lebanese and Middle Eastern cuisine. With Wadi Al Akhdar, you can enjoy the hidden essence of Lebanese and Middle Eastern culinary art.