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Arbella Pasta Vermicelli 400GR
Pack size : 400G
LBP 64600.00(Inc. VAT)
Sold & Delivered by Carrefour
Origin -
Turkey
highlights
Anatolian durum was produced by processing in accordance with the technique of wheat and by processing the whole wheat wort obtained by grinding without the crust and extract in accordance with Turkish Food Codex Communique in our fully integrated facilities. The fibres and vitamins from the nature of the durum wheat are protected.
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DESCRIPTION
Arbella produces pasta from Durum Wheat semolina in yellow gold colour and pure water. The secret of the delicious taste of Selva comes from this perfect combination.
Nutrition facts
Per100PortionType
Average Nutritional Value As Per 100G
Per100Energyinkcal
350Kcal
Per100EnergyinkJ
1487Kj
Per100Protein
12.1G
Per100Carbohydrates
72.7G
Per100Sugar
2.2G
Per100Fat
0.7G
Per100Fibre
2.4G
Salt
0G
cooking Guidelines
Boil enough water and add salt in it. Put the pasta into the boiled water and stir it. Cook pasta up to the given time on the package then drain it. Serve the pasta according to your perference.
Sub Type
PASTA
Form
SOLID
Category
FOOD
*Your daily values may be higher or lower depending on your calaries needs
INFORMATION
Ingredients
Durum wheat semolina.
Allergy Information
Gluten
Storage Condition
Keep in a dry and cool place. Avoid direct exposure to sunlight.
Brand Message
Arbella is one of the leading producers of pasta and semolina. Arbella is among the top ten largest pasta companies in the world in terms of production capacity and export potential. Arbella has an annual production capacity of 180 thousand tons of semolina and 160 thousand tons of pasta.