More from Abido
Abido Spice Grinded Sumac 50g
Pack size : 50g
LBP 178503.00(Inc. VAT)
Only 6 left!
Sold & Delivered by Carrefour
Origin -
Lebanon
highlights
It can be used in cooking as well as a topping. Ideal addition to your pantry essentials. Made from natural ingredients for a lip-smacking taste. Perfect to add to your favourite recipes and enhance its flavour.
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DESCRIPTION
Abido Spice Grinded Sumac is popular in middle-eastern cuisines, Abido Grinded Sumac adds a lemony taste to your dish. It can be used in cooking as well as a topping. Ideal addition to your pantry essentials. Made from natural ingredients for a lip-smacking taste. Perfect to add to your favourite recipes and enhance its flavour.
Nutrition facts
Per100PortionType
Average Nutritional Value As Per 100g
Size
50GR
Per100Energyinkcal
281.4kcal
Per100EnergyinkJ
1177.37kJ
Per100Protein
13.3g
Per100Carbohydrates
48.1g
Per100Sugar
7g
Per100Fat
14.4g
Per100Fibre
34.8g
Per100Sodium
285mg
Sub Type
Sumac
Form
Powder
Category
Food
*Your daily values may be higher or lower depending on your calaries needs
INFORMATION
Ingredients
Sumac.
Storage Condition
Store in a cool and dry place.
Preparation and usage
Ready to use.
Brand Message
In 1950, Abido Chehade founded the Abido Mills in Lebanon. Since then, Abido has been determinant to provide the best and the highest quality spices, newly developed blends and ready mixes . For this reason, ABIDO has been highly distinguished amongst the best Spice And Herbs traders and manufactures in Lebanon, the Levant region and has been widely spread all over the world ever since. With the cooperation of German experts in March 2010 we have operated our new 5000 m2 manufacturing and packaging facility by installing top of the line Modern machinery and equipment. Its worthwhile mentioning that, we are one of the first Lebanese Food Manufacturers to acquire the ISO 9001 2008 certificate and since 2015 our system is ISO 22000 2005 certified for Food Safety Management and FDA approved. We are always careful to abide with all quality and safety measures and controls by providing continuous training and development for our staff, to offer you, the chefs and all who can cook the best flavourful, appetizing and cooking experience someone would ever imagine.