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Daily Dairy Gouda Cheese Per KG
Daily Dairy Gouda Cheese Per KG
Daily Dairy Gouda Cheese Per KG

Daily Dairy Gouda Cheese Per KG

Pack size : 4.5Kg

LBP 2187800.00(Inc. VAT)

Out Of Stock
Sold & Delivered by Carrefour
Origin -
Lebanon
highlights
This is a younger cheese having a mild flavour and soft texture, the older Gouda becomes harder, dryer and has a nutty flavour. It is made with the goodness of pure cow milk. It is a sweet, creamy, yellow cow's milk cheese. It is a good source of Vitamin K2 and rich in protein. This cheese can be used in many dishes.
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DESCRIPTION

Daily Dairy Gouda brings to you the best gouda cheese in portion. This is a younger cheese having a mild flavour and soft texture, the older Gouda becomes harder, dryer and has a nutty flavour. It is made with the goodness of pure cow milk. It is a sweet, creamy, yellow cow's milk cheese. It is a good source of Vitamin K2 and rich in protein. This cheese can be used in many dishes.

Nutrition facts

Size
4.5KG
Per100PortionType
Average Nutritional Value As Per 100g
Per100Energyinkcal
370kcal
Per100EnergyinkJ
1548kJ
Per100Protein
25g
Per100Fat
18.3g
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Cheese
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Solid
Category
Frozen

*Your daily values may be higher or lower depending on your calaries needs

INFORMATION

Ingredients

Cheese (Cows Milk Salt Starter Culture Microbial Rennet) Water Butter (Cows Milk) Emulsifying Salt: Sodium Poly phosphate Monosodium Phosphate Corn Starch Salt Natural Smoke Chilli Peppers Spicy Herbs.

Allergy Information

Contains Milk.

Storage Condition

Keep Refrigerated.

Brand Message

Daily Dairy Holland is your cheese partner, from here to the other side of the world. Our expertise is based on years of experience going back to 1900. Our company is young and dynamic but has a solid foundation of knowledge and experience in cheese and dairy. Our current team had accumulated more than 40 years of experience. Cheese is in our blood. One of our owners' grandfather was a cheese porter and sold his cheese door to door in Huizen back in 1900. Since then it has never disappeared from the family. In the 1970s and 80s, large cheese wheels were still cut in mother's kitchen and the boys went on selling them.